Cacao found its way into Philippine shores from Mexico through the Manila-Acapulco Galleon Trade. With lands ideal for cultivation, our country was once the primary producer for the world. From our tsokolate de batirol to the fine bean-to-bar chocolates come a new breed of homegrown brands revitalizing the Philippine cacao industry and empowering more Filipino farmers.

We are kicking off our Cacao & Chocolate GiveShop on World Chocolate Day July 7, 2021. With every purchase, embark on a journey across the Philippines with different cacao origins. This GiveShop will also contribute to community cacao seedling tree-planting for remote island barangays in Olango, Bantayan and Jao Islands.

To celebrate World Chocolate Day, we will also have a virtual event with our partners and collaborators. You can join us at 3:00 PM on Facebook Live. Get tickets to the networking room here!



Choose from our Collection or send us an email for custom chocolate gift boxes for loved ones - #CacaoPH #ChocolatePH